Food service staffing that shows up on time

Cooks, dish and utility, cashiers and catering crews for hospitals, campuses, corporate dining and venues. Food handler cards checked before the first shift.

Roles we fill

Pay we're posting now

RoleOpenPosted pay
Food service worker / cashier33$13.97–$25.00
Cook32$15.37–$25.75
Dishwasher / utility8$13.57–$21.82

From the C1 jobs board, 2026-10-22.

Where we work

  • Hospital kitchens and cafés
  • College and university dining
  • Corporate dining
  • Stadium and arena concessions
  • Catering

By state

Open roles in

Plano, TXPrairie View, TXSpokane, WASan Jose, CAAlpharetta, GANew York, NYTulsa, OKSaint Davids, PAAnaheim, CAMoraga, CAIndianola, IAOsawatomie, KSPortland, METroy, NYLancaster, PACarthage, TX

What we check before day one

  • Food handler cardState or county card on file before the first shift
  • Kitchen experienceScreened by role: line, prep, dish, catering
  • E-Verify and I-9For every worker, every time

Questions

How fast will I hear back about a kitchen shift?

We reply to every request within 24 hours. Recurring crews are built from workers who have already worked at your site.

Who employs the workers?

C1 does. Every worker is a W-2 employee of C1 Staffing, verified through E-Verify. We handle payroll, taxes and compliance.

Can I keep the same cooks every week?

Yes. Tell us who you want back and we offer them your shifts first.